Prime Range Fresh Topside Steak 1kg Frozen - Premium NZ Grass-Fed Topside Beef | Prime Range Fresh

Add versatility to your kitchen with Prime Range Fresh Topside Steak 1kg Frozen, sold as a frozen product online for maximum freshness and convenience. Sourced from grass-fed New Zealand cattle, this lean cut from the hindquarter offers excellent flavour and texture, making it ideal for roasting, slow-cooking, stir-fries, or slicing thin for sandwiches. With minimal fat, it's a healthier option that becomes tender and juicy when prepared properly.
Whether you're meal prepping for the week or creating a family roast, this topside steak delivers reliable quality. Thaw easily and marinate for enhanced taste. Proudly 100% New Zealand beef for ethical and sustainable sourcing.
Key Features:

Flavour Profile: Lean, savoury beef with subtle marbling for tender results – a New Zealand grass-fed essential.
Size & Servings: 1kg frozen pack, serves 4-6 people depending on recipe.
Quality Ingredients: 100% New Zealand grass-fed beef – no additives, hormone-free.
Convenience: Frozen for extended shelf life; easy to thaw and portion.
Awards & Origin: Premium export-quality from New Zealand grass-fed farms.
Allergens: None (pure beef); may contain traces from processing – check packaging.

Full Ingredients List:
100% New Zealand Beef Topside Steak. No additives or preservatives. (Always verify packaging for any updates.)
Nutritional Information (per 100g serving, approximate, raw):

Energy: 550kJ (131 kcal)
Protein: 22g
Fat: 5g (saturated 2g)
Carbohydrates: 0g (sugars 0g)
Sodium: 50mg
*(Based on standard NZ beef topside data; refer to packaging for exact values. Cooked values may vary.)

Cooking Instructions:
Thaw in the refrigerator overnight. Roast: Preheat oven to 180°C, cook for 20-25 minutes per 500g for medium (internal 60-65°C). Slow-cook: Braise at 150°C for 2-3 hours until tender. Stir-fry: Slice thin and quick-cook over high heat. Rest 5 minutes before slicing against the grain.