Kai Pai Mince & Cheese Pie 200g - Award-Winning Beef Mince Pie with Cheese from New Zealand | Prime Range Fresh

Experience the ultimate Kiwi classic with Kai Pai's Mince & Cheese Pie, available at Prime Range Fresh. This 200g individual pie features premium beef mince cooked in a perfectly seasoned gravy with onions, topped with tasty grated cheese, and encased in a baked golden flaky pastry shell. Proudly made in Wanaka, New Zealand, this multi-award-winning pie has been recognized at the NZ Supreme Pie Awards since 2017 and is a savory delight that's highly addictive and ideal for lunch, dinner, or snacks.
Whether you're after a quick meal on the go or a comforting solo dinner, this pie delivers homestyle taste with minimal effort. Just heat in the oven for a hot, hearty option. Perfect for those seeking authentic New Zealand pie quality!
Key Features:

Flavor Profile: Savory beef mince in rich gravy with melted cheese topping – a timeless New Zealand favorite.
Size & Servings: 200g individual pie, serves 1, perfect for personal meals or snacks.
Quality Ingredients: Made with real beef mince (34%), onion, cheese (4%), and flaky pastry – no artificial additives.
Convenience: Frozen for freshness; oven-ready in 20-25 minutes from thawed or 40-45 from frozen.
Awards & Origin: Multi-award winner at NZ Supreme Pie Awards since 2017 (including Silver in 2017, 4th place in 2018, 2019, 2023); crafted in Wanaka, New Zealand.
Allergens: Contains wheat, gluten, soy, milk; may contain peanuts, egg, hazelnuts, cashew.

Full Ingredients List:
Mince & Cheese Filling (52%): [water, beef mince (34%), onion, cheese (4%) (pasteurised milk, salt, cultures, rennet), thickener (1422), salt, sugar, treacle, colour (150d), pepper, vegetable protein extract (maize), yeast extract, spices]. Pastry: [wheat flour, margarine (animal fat, vegetable oils, water, salt, emulsifiers (471, 322-soy), acidity regulators (500, 330), antioxidant (307b-soy), colour (160a)), water, salt]. Cheese (1%): [pasteurised milk, salt, cultures, rennet]. Glaze: [contains milk solids]. (May contain traces of other allergens – always check packaging.)
Nutritional Information (per 100g serving, approximate):

Energy: 1060kJ
Protein: 7.9g
Fat: 13.2g (saturated 7.4g)
Carbohydrates: 25.5g (sugars 0.9g)
Sodium: 563mg
*(Based on product data; refer to packaging for exact values. Per 200g serving: Energy 2120kJ, Protein 15.8g, Fat 26.4g (saturated 14.8g), Carbohydrates 51g (sugars 1.8g), Sodium 1126mg.)

Cooking Instructions:
Keep frozen at -18°C or below until use by date. Once thawed, use within 10 days; do not refreeze. Preheat oven to 180°C (350°F). Place pie in bag in center of oven: 20-25 minutes from thawed, or 40-45 minutes from frozen.